{"product_id":"harpercollins-bianco-chris-bianco","title":"Harper Collins | Bianco Pizza Cookbook by Chris Bianco","description":"\u003cp\u003eThe owner of a legendary pizza mecca and a James Beard award-winning chef, Chris Bianco brings us a full-color, fully illustrated cookbook illuminating the fundamentals of pizza making, from the basics of flour and water to the philosophy behind Bianco’s cooking. The book features recipes for his signature pies as well as strategies and techniques for translating chef’s methods to the home kitchen.\u003c\/p\u003e","brand":"HarperCollins","offers":[{"title":"Default Title","offer_id":48367548891303,"sku":"9780062224378","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/3259\/7927\/files\/chris_bianco_pizza_cookbook.jpg?v=1776454602","url":"https:\/\/www.birchtheorynh.com\/products\/harpercollins-bianco-chris-bianco","provider":"Birch Theory","version":"1.0","type":"link"}